MUSHROOMS
Shoehorn Oyster
Assisted identification only. Never eat anything without an expert’s confirmation.
Fungus. Feeds on decaying organic matter.
There are 3 observations of Shoehorn Oyster in Québec, mostly in Montérégie, Capitale-Nationale and Montréal, and it has been reported in 3 of the 17 regions. They peak in August and become rare from November to April.
Through the year
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